We can hardly describe the emotion of receiving such an award — a recognition not only for us but above all for our region.
Deeply grateful.
If you have a moment, we recommend reading this article by Ivan Masciovecchio, who dedicates his precious words to the Slow Food Snails of Abruzzo. 
https://www.tesoridabruzzo.com/guida-osterie-ditalia…/…
October 24, 2022
Today on TG Abruzzo Regional News: an interview with our Walter about the potential of agritourism during this period of reopening. If you’d like, you can watch it here: https://bit.ly/33ssY2x from minute 5:20.
May 6, 2021
While waiting to travel again: how to spend a weekend in Abruzzo to regenerate body and mind.
🖋 Giovanni Angelucci
March 10, 2021
Terra di Ea, in Tortoreto, the triumph of a farm stay living and producing in harmony with nature.
🖋 Fabrizio Milanesi
December 10, 2020
Weekend on the Abruzzo Coast: wines, trattorias, and unforgettable products
🖋 Marina Betto
November 3, 2020
Chef Max Mariola – Ideas for a food & wine weekend with your family
From farm to table — biodynamic delights on your plate in Tortoreto
🖋 Ivan Masciovecchio
February 17, 2019
Terra di EA, a modern fairy tale: in the province of Teramo, Abruzzo, returning to the land has the flavor of myth.
🖋 Jolanda Ferrara
August 17, 2018
